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| Type: | Resource | |
| Storage: | The size of this resource is 990.6 KB | |
| Created: | Jun 11, 2018 at 8:08 p.m. | |
| Last updated: | Oct 19, 2018 at 6:15 p.m. (Metadata update) | |
| Published date: | Oct 19, 2018 at 6:15 p.m. | |
| DOI: | 10.4211/hs.a6921eef1cbf4968b271d972bd997ab3 | |
| Citation: | See how to cite this resource |
| Sharing Status: | Published |
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| Views: | 2551 |
| Downloads: | 92 |
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Abstract
Representing urban water demands economically is useful to understand how anticipated changes like population growth, conservation, water development, climate change, and environmental water demands may affect water deliveries and scarcity. Utah is the second driest state in the nation, while per capita water use is near the highest in the nation, averaging 167 gallons per person per day. This implies that creative water management will be ongoing in Utah’s future. Urban economic loss functions are estimated using residential demand functions for Utah’s Wasatch Front Metropolitan Area, which includes Logan, Salt Lake City, Ogden, Layton, Provo, and Orem urban regions. Water price, volume of water applied at that price, urban population, and price elasticity data are presented. Results show seasonal residential water demand functions and seasonal urban (residential, industrial, institutional, and commercial) economic loss functions for Logan, Ogden, Salt Lake City, and Provo metropolitan areas. Limitations to this method are outlined and discussion focuses on estimating urban water demand functions and potential economic losses input into hydro-economic models and ecological-economic models to evaluate promising solutions to Utah’s persistent water problems.
Subject Keywords
Coverage
Spatial
Content
Credits
Funding Agencies
This resource was created using funding from the following sources:
| Agency Name | Award Title | Award Number |
|---|---|---|
| National Science Foundation | iUTAH-innovative Urban Transitions and Aridregion Hydro-sustainability | EPSCoR IIA-1208732 |
How to Cite
This resource is shared under the Creative Commons Attribution CC BY.
http://creativecommons.org/licenses/by/4.0/
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